by gdizajn | Nov 19, 2022 | blog
Dedicated to nature Mlekara Homolje encourages development of small farmers Once powerful cooperatives and today small farms and their farmers are dedicated to production of pure and quality milk in a healthy, and yet wild and untouched nature. We advise and educate...
by gdizajn | Nov 19, 2022 | blog
Impress guests! When you have guests, the cheese platter is by all means a savoury part of every meal. How to serve: Chopped cheese Kriška should be in the center of the platter. Add stone fruits, almonds and walnuts and sprinkle everything with dill or basil....
by gdizajn | Nov 19, 2022 | blog
Get familiar with proteins Proteins are found in various types of food. Food of animal origin such as meat, fish, eggs, milk and cheese are good sources of protein. Proteins participate in all cell processes and are important for our body. There are several types of...
by gdizajn | Nov 19, 2022 | blog
When spoon falls into honey from Homolje Legend says that honey is God’s gift and God’s assistants – bees originate from paradise. In ancient times, people searched for swarms of wild bees for precious food and extraordinary medicine they produced...
by gdizajn | Nov 19, 2022 | blog
Experience Homolje Mountains Keep your eyes closed. Hear insects whirring. Smell herbs and melliferous plants. Feel the pulse of life beating in your body and carried by the wind circulates everywhere and returns as an echo of health. Where are you, do you know? Let...
